100% organic, GMO free, Puglian hard durum wheat.
Introducing Anmara Artisanal Pasta - where tradition meets quality in every bite. Crafted with utmost care and dedication, our pasta is a testament to the rich culinary heritage of Italy. Made exclusively from 100% organic, GMO-free Puglian hard durum wheat, our pasta embodies purity and authenticity, ensuring a wholesome dining experience for you and your loved ones.
Bronze cut technique
What sets Anmara apart is our commitment to preserving the time-honored techniques that have been passed down through generations. Utilizing the bronze cut method, a revered tradition in Italian pasta-making, our pasta gains its distinctive rough and porous texture. This characteristic not only adds depth to every mouthful but also enhances the ability of the pasta to embrace and complement sauces and condiments, ensuring a symphony of flavors in every dish.
Natural slow drying process
Embracing the essence of slow food philosophy, our pasta undergoes a natural slow drying process. Unlike mass-produced alternatives, our pasta takes its time to dry, ranging from 12 to 18 hours at low temperatures. This meticulous approach ensures that each strand retains its integrity, texture, and nutritional value, resulting in a pasta that's not just delicious but also nourishing.
Authentic Italian
With every twirl of our pasta, you're transported to the sun-kissed fields of Italy, where quality and tradition intertwine effortlessly. Anmara Artisanal Pasta is more than just a culinary choice; it's a celebration of Italian craftsmanship and passion for excellence.
Indulge in the essence of Italy with Anmara Artisanal Pasta - a true product of Italy, crafted with love and devotion for discerning palates worldwide.